recettes de cuisine: Delicious Spicy "Asian" Coconut Seafood & Vegetable Soup
Spicy "Asian" Coconut Seafood & Vegetable Soup . recettes de cuisine have Spicy "Asian" Coconut Seafood & Vegetable Soup using 11 ingredients and 6 steps. Here is how you achieve it. Ingredients of Spicy "Asian" Coconut Seafood & Vegetable Soup You need of Yield: Serves 4 people. Prepare 6 cups of water. You need 2 cubes of chicken bullion (can substitute with chicken stock). It's 1 cup of green beans (cut in pieces). It's 1 cup of zucchini (cut in pieces). Prepare 1 cup of haddock (cut it pieces). It's 1 cup of medium/large shrimp (peeled). Prepare 1/2 cup of 'canned' coconut milk. It's 1 Tablespoon of each of minced fresh ginger and garlic (cook in olive oil until bronzed). It's 4-6 of + tablespoons Thai Red Curry Paste. You need of Add seasonings you like: salt pepper, basil, cayenne or crushed red pepper, cilantro. ...