recettes de cuisine: Yummy Salted Pork

Salted Pork.

recettes Salted Pork recettes de cuisine - cook Salted Pork using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Salted Pork

  1. It's 400 grams of Sliced Pork.
  2. You need 100 grams of Spring Onion.
  3. It's 1 tbsp of Sesame Oil.
  4. It's of <Sauce>.
  5. Prepare 2 tbsp of Sake(Japanese Cooking Wine).
  6. It's 1 tsp of Chinese soup stock(Chicken Soup stock).
  7. It's 2 tsp of Mirin.
  8. Prepare 1/2 tsp of Minced Garlic.

Salted Pork step by step

  1. Cut the sliced pork into easy-bite-size. Cut the spring onion into small pieces..
  2. Mix together the Sauce ingredients..
  3. Heat the frying pan and Sesame Oil. Then fry the Pork until browned. Wipe off excess oil with paper towel. Add the Sauce marinade add dress..
  4. Add the souring onion on the Pork. Place on a serving dish. (It’s good to serve with sliced cabbage or Lettuce.).

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